Commercial Electric Pressure Fryer with Timer and Thermostat for Cooking Chicken and Fish

This high-performance pressure fryer is perfectly crafted for frying a variety of foods including chicken, buffalo wings, dumplings, egg rolls, shrimp rolls, mozzarella sticks, and jalapeno poppers. It is also adept for cooking fish, meat, vegetables, and chips, making it an excellent choice for supermarkets, hotels, restaurants, fast food stands, snack bars, parties, and casual gatherings.Features:- Constructed from nickel-plated steel, this fryer is resistant to rust and deformation, boasting exceptional heat resistance.- The oil drain valve is equipped with an adjustable switch to prevent leakage during use.- Features an intelligent air pressure tube that allows for easy adjustment of internal and external air pressure, ensuring optimal frying conditions.- The large round basket can be lifted directly for safe operation, minimizing the risk of hand injuries.- With a generous 16L capacity, this fryer facilitates the easy pickup, placement, and draining of ingredients while remaining simple to clean.Parameters:Name: Electric Air FryerVoltage: 110V/220VPower: 3KWCapacity: 16LTemperature: 50-200°CTiming: 0-30 minutesWorking pressure: 8-10psiMachine size: 400x520x520mmBasket size: 245x210mmWeight: 22kgPack includes:1x Electric Air Fryer1x Fry BasketPlease note:The interior of the machine is coated with oil to prevent oxidation or rust on the stainless steel components. This oil is a normal protective treatment for a brand new machine. Ensure to clean it before first use.For any inquiries about the product, please contact us via email, and we will respond promptly.

• Large 16L Capacity: Features a spacious round basket made of nickel-plated steel, which is rust-resistant, deformation-proof, and heat-resistant for long-lasting use. The basket lifts easily for safe insertion, removal, and draining of ingredients.
• High-Quality Stainless Steel: Constructed from thick #304 stainless steel for safety, reliability, and durability. The interior is coated with oil to prevent oxidation or rust; remember to clean before first use.
• Precise Temperature Control: Equipped with adjustable time and temperature knobs ranging from 50-200℃. A built-in heat probe tube measures temperature in real time for consistent cooking results.
• Safety Features: Includes a pressure gauge for real-time monitoring of internal pressure, ensuring safe operation. The lid can only be opened when pressure is at 0, and the design allows for easy handling and space-saving.
• Versatile Applications: Ideal for commercial use, requiring approximately 30A. Perfect for preparing Buffalo chicken wings, dumplings, chicken rolls, and shrimp rolls in settings like restaurants, supermarkets, fast food establishments, and snack bars.